Beef And Shallot Stew

9 faves
More from this source
Real Simple


Add a comment


4 pounds chuck meat, cut into 3- to 4-inch pieces, or 4 pounds precut stew meat

1 tablespoon kosher salt

1 teaspoon black pepper

1 tablespoon olive oil

1 bottle dry red wine

1 1/2 pounds shallots, peeled

1 cup low-sodium chicken broth

8 sprigs fresh thyme

You might also like

Beef Sukiyaki Hot Pot (Nabe) Recipe
White On Rice Couple
Beef Stew With Mushrooms
The Pioneer Woman
Spaghetti And Meatballs A Piperade With Shaved...
Feed Me Phoebe
Vegetarian White Bean And Chard Stew
Feed Me Phoebe
Simplest Beef Curry With Shallots
David Lebovitz
Chard And White Bean Stew
smitten kitchen
Irish Delight: Rabbit And Cider Stew Recipe
Food Republic
Chinese Clay Pot Rice Recipe
Steamy Kitchen
Fisherman's Stew
Real Simple
Beef Bourguignon
Simply Recipes