Andros Island Shrimp Baked In Tomato Sauce W/ Feta

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Details

11 Ingredients

• 1/4 cup chopped fresh parsley
• 1/2 cup cream (optional)
• 2/3 cup coarsely grated hard feta cheese (see Note)
• 1 1/2 lbs medium shrimp , peeled and deveined, tails left on
• 1/2 cup finely chopped onion
• lemon juice
• 1/2 cup finely diced tomato , drained in a colander for 5 minutes
• 4 garlic cloves , minced
• 1 tsp aleppo pepper or 1/2 tsp crushed red pepper flakes
• 1/4 cup olive oil
• salt , to taste