Lemon-Rosemary Chicken Breasts

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Nutrition per serving    (USDA % daily values)
CAL
217
FAT
24%
CHOL
48%
SOD
31%

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Ingredients for 2 servings

1 small garlic clove , minced

1/4 teaspoon salt

1 1/2 teaspoons olive oil

2 boneless skinless chicken breast halves

1 lemon

1 dash pepper

1 1/2 teaspoons fresh rosemary , finely chopped

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