Cardamom Doughnuts

By Food52
6 faves
More from this source
Food52

Comments

Add a comment

Ingredients

2 1/2 cups plus 3 tablespoons all-purpose flour

3 tablespoons plus 1 cup sugar

2 teaspoons coarse kosher salt

1 1/4 teaspoons ground cinnamon

2 3/4 teaspoons ground cardamom

1 1/4 teaspoons active dry yeast

3/4 tablespoons lukewarm water

2 large eggs

2 large egg yolks

6 tablespoons plus 1 teaspoon whole milk

6 tablespoons plus 1 teaspoon buttermilk

13 tablespoons unsalted Plugra or other high butterfat butter, at room temperature

1 cup pistachios, finely chopped (by hand, not in a food processor)

4 tablespoons unsalted butter

You might also like

Pumpkin Apple Fritters
One Hungry Mama
Chocolate And Cardamom Baked Doughnuts With Swe...
Spoon Fork Bacon
Turkish Doughnuts With Rose Hip Syrup
Epicurious
Chai Spiced Glazed Doughnut Muffins
My Baking Addiction
Baked Chai Donuts with Bourbon Glaze
Farmgirl Gourmet
Baked Gluten-Free And Grain-Free Vanilla Cardam...
Pure2Raw
Pumpkin Doughnuts
Pinch My Salt
Doughnuts In Cardamom Syrup
Food & Wine
Black And White Doughnut Holes
Williams-Sonoma
Gulab Jamun (Cardamom Syrup-Soaked Donuts)
Saveur