Quick Thousand Island Slaw Recipe

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Robin Miller on Food Network
Nutrition per serving    (USDA % daily values)
CAL
141
FAT
32%
CHOL
10%
SOD
16%

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Ingredients for 4 servings

1 tablespoon chopped fresh parsley leaves

1 cup shredded red cabbage

2 tablespoons hamburger relish

1 cup shredded green cabbage

2 tablespoons ketchup

1/3 cup light mayonnaise

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