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Herbed Pomegranate Salsa

Nutrition per serving    (USDA % daily values)
CAL
173
FAT
27%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

1 1/2 bunches fresh cilantro, chopped

1 1/2 sprigs fresh mint, chopped

1 small red onion, chopped

1 jalapeno pepper, chopped

2 teaspoons grated lime zest

1 1/2 bunches Italian flat leaf parsley, chopped

1 pomegranate, skin and light-colored membrane removed

2 tablespoons olive oil

1 small tomato, diced

1 serrano pepper, chopped

6 tablespoons fresh lime juice

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