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Chocolate & Apricot Pud With Glossy Chocolate Sauce

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BBC Good Food
Related tags
dessert low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
1002
FAT
228%
CHOL
109%
SOD
30%

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Ingredients for 6 servings

25.0g cocoa powder

100.0g dark chocolate

140.0g light muscovado sugar

200.0g ready-to-eat dried apricots

4.0 tbsp milk

1.0 tsp baking powder

284.0ml carton double cream

2.0 tbsp clear honey

4.0 tbsp brandy

FOR THE SAUCE

100.0g ground almonds

100.0g self-raising flour

1-2 tbsp brandy (optional)

100.0g softened butter

2 large eggs , beaten

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