Warm Beet Greens With Sour Cream Dressing

By Food52
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1/2 cup sour cream (not low-fat)

2 tablespoons cider vinegar

1 teaspoon sugar

1 teaspoon kosher salt

Freshly ground black pepper, to taste

Greens from 2 bunches (8 to 10) medium beets, trimmed and washed

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