Beef And Chicken Fajita Burgers With Seared Peppers And Onions

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
2108
FAT
431%
CHOL
268%
SOD
202%

Comments

Add a comment

Ingredients for 4 servings

8 crusty rolls, split

1 1/2 teaspoons ground cumin

2 garlic cloves , smashed and chopped

2-3 tablespoons fresh thyme leaves

Chicken Fajita Burgers

1 tablespoon chili powder

1 jalapeno or serrano chili , seeded and chopped

extra-virgin olive oil (for drizzling)

1 medium yellow onion , thinly sliced lengthwise

1 tablespoon McCormick's Montreal Brand steak seasoning

3-5 drops hot sauce (to taste)

2 tablespoons worcestershire sauce

1 tablespoon dried chipotle powder

2-3 tablespoons chopped fresh cilantro

Beef Fajita Burgers

1 tablespoon extra-virgin olive oil

1 1/3 lbs ground chicken

2 cups prepared tomatillo salsa or chipotle-tomato salsa

hot sauce (several drops or to taste)

1 1/3 lbs ground sirloin

Seared Peppers and Onions

2 red bell peppers or green bell peppers , cored, seeded, and thinly sliced lengthwise

You might also like

Fajita Burgers
Closet Cooking
Baked Fajita Sliders
Picky Palate
Fajita Turkey Burgers
Cooking Light
Fajita Burgers
Naturally Ella
Fajita Burger With Peppers, Onions And Guacamole
GoodLife Eats
Roasted Pepper And Onion Fajita Burgers
McCormick Gourmet
"Fajita" Burgers
Eating Well
Fajita Burgers
McCormick
Stuffed Border Burgers
Southern Living
Fajita Burger
Kraft Foods