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Breakfast Panini

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The (ex)Expatriate's Kitchen
Related tags
low carb nut free breakfast
Nutrition per serving    (USDA % daily values)
CAL
757
FAT
231%
CHOL
122%
SOD
37%

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Ingredients for 4 servings

4 large slices of rustic Italian bread (I like Olive Oil Rosemary)

4 sundried tomatoes, chopped

2 roasted red peppers, chopped

4 eggs, scrambled

1 tbs. butter

4 oz. semi-soft cheese such as Fontina, Gouda, or Provolone, shredded

2 slices ham, optional

1/2 cup arugula leaves, torn

1 tbs. fresh basil leaves

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