Coffee Sambuca Shakes Recipe

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Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
15%
CHOL
7%
SOD
2%

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Ingredients for 1 serving

3 scoops coffee or vanilla ice cream

1/2 cup cold regular or decaf coffee

2 shots sambuca liqueur

2 to 3 tablespoons half-and-half or cream

Chocolate covered coffee beans, for garnish, optional

Whipped cream

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