Orange Ricotta Pancakes

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Nutrition per serving    (USDA % daily values)
CAL
489
FAT
65%
CHOL
86%
SOD
21%

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Ingredients for 4 servings

butter

1 teaspoon vanilla

2 eggs

1 large orange, zest of

1/4 cup sugar

2/3 cup flour

1 3/4 cups ricotta cheese

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