Simple Cashew Cheese Spread

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1 1/2 cups raw, organic cashews

1-2 cloves organic garlic

1/4 cup pure water (if you make your own, or have access to it, I highly recommend using rejuvelac instead of water for nutrition, digestion and an even stronger “cheese” taste)

2 tbsp fresh, organic lemon juice

1/2 tsp Celtic or pink Himalayan sea salt

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