Grilled Taco Nachos

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1380
FAT
200%
CHOL
113%
SOD
454%

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Ingredients for 4 servings

1 lb ground beef

2 cups salsa

2 (4 ounce) cans mild green chilies (or jalapenos if you want extra spicy)

1 bunch green onion , chopped

1 lb zesty hot sausage (we like Bob Evans)

cooking spray

1 (1 1/4 ounce) packet taco seasoning

white corn tortilla chips (restaurant style, triangle shaped, salted)

8 ounces sour cream

aluminum foil (can use non-stick type)

4 cups shredded Mexican blend cheese

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