Sweet And Spicy Cole Slaw

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Farmgirl Gourmet


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3 Tbs. Dijon mustard

1/4 cup firmly packed light brown sugar

3 Tbs. malt vinegar

1 1/2 tsp. mustard seed oil or very spicy mustard such as English or German

1 1/2 tsp. kosher salt, plus more, to taste

1/4 tsp. freshly ground pepper, plus more, to taste

1 cup mayonnaise

3 cups thinly sliced red cabbage

3 cups thinly sliced green cabbage

1 1/2 cups shredded carrots

3/4 cup shredded red onion

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