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Apricot & Almond Ice Cream Domes

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Food.com
Related tags
dessert vegetarian fathers day
Nutrition per serving    (USDA % daily values)
CAL
164
FAT
20%
CHOL
7%
SOD
2%

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Ingredients for 8 servings

200 g dried apricot halves (6 1/2 oz, roughly chopped)

1/4 cup almonds (flaked 25 grams - 1 oz, toasted)

1 cup apricot nectar (250ml - 8 fl oz)

2 cups low-fat vanilla ice cream (low GI, softened)

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