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Fettuccine With Lima Beans, Peas & Leeks

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sides vegetarian purim rosh hashanah dinner italian

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Ingredients

12 ounce(s) fettuccine

10 ounce(s) frozen lima beans

1 cup(s) frozen peas

2 tablespoon(s) olive oil

2 leeks white & green parts, sliced

Kosher salt

3/4 cup(s) evaporated skim milk

2 tablespoon(s) cream cheese

2 tablespoon(s) fresh tarragon, chopped

1/4 cup(s) parmesan cheese

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