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Mexican Layer Dip

968 faves | 9 recommends
Nutrition per serving    (USDA % daily values)
CAL
289
FAT
70%
CHOL
25%
SOD
39%

Comments

i would love to try that.
Roberto Connor   •  26 Jun   •  Report
Sounds good, If i use fat free or low fat cheese and sour cream maybe it wouldn't be that many calories.
Sandra Honeycutt Scruggs   •  4 May   •  Report
Wow
Francesco Trucchia   •  3 May   •  Report
Add a comment

Ingredients for 8 servings

1 can refried beans

Tabasco sauce, To Taste

1 can Diced green Chilies

Ground cumin

3/4 cup Grated sharp cheddar cheese

1 cup sour cream

1 cup guacamole

3/4 cup monterey jack cheese

1 can black olives

1 cup pico de gallo

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