Halibut Salad Sandwiches

By Sunset
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Ingredients

1 pound boned, skinned halibut or other firm, white-fleshed fish (3/4 to 1 in. thick)

Salt and pepper

1/2 cup chopped canned pineapple in juice (reserve 2 tablespoons juice)

1/4 cup cup chopped cashews

1/4 cup unsweetened shredded dried coconut

1/4 cup minced green onions, white and pale green parts only

1/4 cup mayonnaise

4 honey whole-wheat sandwich rolls (3 oz. each) or 8 slices whole-wheat sandwich bread

2 cups salad mix, rinsed and crisped

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