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Bacon-Wrapped Double Pork Meatloaf Recipe

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Food Network
Related tags
low carb New Year's german
Nutrition per serving    (USDA % daily values)
CAL
599
FAT
150%
CHOL
89%
SOD
73%

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Ingredients for 8 servings

2 medium garlic cloves, minced

1 cup crushed saltine crackers (about 20)

2 large eggs

1/2 medium white onion, finely chopped (about 1 cup)

2 tablespoons dijon mustard

1 teaspoon kosher salt

1 pound bratwurst pork sausage, removed from casings and broken up

1/2 cup well-shaken lowfat buttermilk

Leaves from 4 sprigs thyme (about 1 teaspoon)

1 tablespoon worcestershire sauce

8 strips bacon

1/4 cup finely chopped fresh Italian parsley leaves

1/2 teaspoon freshly ground black pepper

2 pounds ground pork

1 tablespoon vegetable oil

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