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Sliced Sirloin Smothered In Onions, With Roquefort Potato Pie And Spinach Salad With Bacon Dressing Recipe

Recipe Details
Nutrition

Details

Cook time:

LC

15 Ingredients

  • 2 large yellow onions, thinly sliced
  • 4 (12-oz, 1 1/2-inch thick) sirloin new york strip steaks
  • 2 Tbsps black peppercorns
  • 1/2 cup balsamic vinegar
  • Worcestershire sauce, for brushing
  • 4 to 6 cups mashed potatoes (use leftover mashed or prepared packaged instant)
  • 6 large white mushroom caps, sliced
  • Every time you make mashed potatoes, make a double batch, with Roquefort Potato Pie in mind for a...
  • 8 ozs roquefort, crumbled
  • 2 scallions, greens and whites, chopped
  • 4 slices center cut bacon, chopped
  • 1 (16 oz) bag triple washed baby spinach leaves
  • Coarse salt
  • 2 Tbsps butter
  • 1/4 cup extra-virgin olive oil

Preparation

Read recipe preparation at Food Network  

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