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Green Tomato Pie

Nutrition per serving    (USDA % daily values)
CAL
554
FAT
90%
CHOL
2%
SOD
21%

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Ingredients for 8 servings

2 2/3 cups Gold MedalĀ® all-purpose flour

1 teaspoon salt

1 cup shortening

7 to 8 tablespoons cold water

1 1/3 cups sugar

1/4 cup plus 3 tablespoons Gold MedalĀ® all-purpose flour

1 1/4 teaspoons ground nutmeg or ground cinnamon

4 cups green tomato slices, cut into fourths

1 1/4 teaspoons grated lemon peel

1/4 cup lemon juice

1 tablespoon butter or margarine

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