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Angelo's Marinara Sauce

Recipe Details
Nutrition

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10 Ingredients

  • 1 28-oz. can whole peeled tomatoes
  • 3 tbsp. extra-virgin olive oil
  • 1 clove garlic, finely chopped
  • 1 bay leaf
  • 1/2 small onion, finely chopped
  • 1/2 tsp. dried oregano
  • 1/4 tsp. dried thyme
  • 1 tbsp. finely chopped
  • 2 Heat oil in a 4-qt. saucepan over medium heat. Add the garlic, bay leaf, and onions and cook, s...
  • 3 Add the chopped tomatoes along with the oregano and thyme. Cook, stirring occasionally, until t...

Preparation

Read recipe preparation at Saveur  

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