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Pear Apple Walnut Salad In A Balsamic Reduction

Nutrition per serving    (USDA % daily values)
CAL
427
FAT
72%
CHOL
3%
SOD
13%

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Ingredients for 4 servings

1/4 cup blue cheese , crumbles

1/2-2/3 celery ribs , cut into thin slices

1/2 cucumber , sliced lengthwise with the seeds removed, then cut into slices

1 cup toasted walnuts

1 pear , cored and sliced thinly

1 apple , cored and sliced thinly

fresh ground black pepper

1-1 1/2 cup good quality balsamic vinegar

1/3 cup dried cranberries

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