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Grilled Pineapple Pound Cake A La Mode Recipe

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dessert vegetarian labor day memorial day hawaiian
Nutrition per serving    (USDA % daily values)
CAL
53
FAT
7%
CHOL
3%
SOD
2%

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Ingredients for 6 servings

nuts, for topping

1/8 teaspoon ground nutmeg

whipped cream, for topping

1 tablespoon brown sugar

1/8 teaspoon ground cinnamon

6 slices pound cake

Raspberries, for topping

1/4 teaspoon vanilla extract

1 (20 ounce) can sliced pineapple

1 tablespoon butter

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