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Baked Mexican Chicken Meatballs

22 faves
Nutrition per serving    (USDA % daily values)
CAL
594
FAT
127%
CHOL
97%
SOD
155%

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Ingredients for 4 servings

1 pound ground chicken thigh meat

2 shallots, minced

2 garlic cloves, minced

1/2 cup cilantro, minced

3/4 cups fresh white breadcrumbs

1 egg

1 tablespoon ketchup

1/2 teaspoon chili powder

1 teaspoon salt

1 small yellow onion, diced

4 garlic cloves, minced

1 jalapeno, minced

One 28-ounce can crushed tomatoes (or tomato puree)

2 teaspoons salt

1/2 cup cilantro leaves, divided

1 cup shredded jack or mild cheddar cheese

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