Cherry Tomato Tart

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
87
FAT
9%
CHOL
3%
SOD
14%

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Ingredients for 6 servings

All-purpose flour, for work surface

Michel Roux's Pate Brisee

4 tablespoons white rice

Coarse salt and freshly ground black pepper

6 tablespoons Dijon mustard, or less, if desired

2 tablespoons heavy cream, lightly whipped

36 Semi-Confit Cherry Tomatoes

6 fresh basil leaves, thinly sliced

Maldon sea salt, for serving

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