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Biscuits With Sausage Gravy

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thanksgiving

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Ingredients

1 1/2 cups plus 3 Tbsp. all-purpose flour

1/4 cup cake flour

1 1/2 teaspoons sugar

1 tablespoon baking powder

1/2 teaspoon salt, plus extra for seasoning

1 cup heavy cream

12 ounces bulk chicken, turkey or pork breakfast sausage (10 links)

1 to 2 Tbsp. unsalted butter

1 1/2 cups milk

pepper

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