Green Salad With Apples, Parmesan Crisps And Mustard Vinaigrette

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Buddy Valastro - Cake Boss
Nutrition per serving    (USDA % daily values)
CAL
519
FAT
143%
CHOL
11%
SOD
28%

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Ingredients for 4 servings

1 cup shredded Parmesan cheese

1 teaspoon black pepper

2 teaspoons whole grain dijon mustard

2 tablespoon red wine vinegar

1 teaspoon honey

½ cup extra-virgin olive oil

Salt and pepper

6 to 8 ounces butter lettuce, torn into bite-size pieces

2 apples (Gala, Fuji or Honey Crisp) skin left on, core removed and thinly sliced

½ cup walnuts, toasted and chopped

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