Thanksgiving Day Creamed Turnips

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Nutrition per serving    (USDA % daily values)
CAL
93
FAT
17%
CHOL
7%
SOD
5%

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Ingredients for 6 servings

1 cup milk

2 tablespoons all-purpose flour

1 large turnip, peeled and diced

2 tablespoons white sugar

2 tablespoons butter

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