Chocolate Tart

432 faves | 5 recommends
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David Lebovitz
Nutrition per serving    (USDA % daily values)
CAL
512
FAT
81%
CHOL
41%
SOD
25%

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Ingredients for 8 servings

1 1/4 cup (250 g) sugar

6 tablespoons (90 ml) warm coffee

4 ounces (115 g) unsalted butter, cubed, at room temperature

pinch of sea salt

4 ounces (115 g) bittersweet or semisweet chocolate, chopped

2 ounces (55 g) unsweetened chocolate, chopped

2 large eggs

1/4 cup (35 g) flour

1 tablespoon dark rum or 1 teaspoon vanilla extract

One 9- or 10-inch (23 cm – 25 cm) prebaked tart shell (such as French tart dough)

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