Warm Potato Salad With Goat Cheese

448 faves | 2 recommends
More from this source
The Bitten Word
Nutrition per serving    (USDA % daily values)
CAL
372
FAT
58%
CHOL
11%
SOD
8%

Comments

Add a comment

Ingredients for 4 servings

2 pounds red potatoes, scrubbed well and cut into 3/4-inch pieces

Coarse salt and freshly ground pepper

2 tablespoons white-wine vinegar

1 teaspoon Dijon mustard

3 tablespoons extra-virgin olive oil

3 ounces crumbled goat cheese (1/2 cup)

1 celery stalk, finely chopped

1 small shallot, finely chopped

2 tablespoons finely chopped fresh flat-leaf parsley

You might also like

Warm Bacon Potato Salad
Steamy Kitchen
Warm Lentil And Potato Salad With A Garlicky Mu...
smitten kitchen
Warm Potato Green Bean Salad
Framed Cooks
Wienerschnitzel With Warm Potato Salad
Wolfgang Puck
Warm Potato Salad With Cilantro & Toasted Cumin
The Kitchn
Warm Roasted Fingerling Potato Salad
Running With Tweezers
Warm Potato Arugula Salad
Naturally Ella
Warm Potato Salad With Purslane & Pancetta
Bijouxs
Mom's Warm Potato Salad
Simply Recipes
Warm Asian Potato Salad With Sesame & Fresh Chi...
Steamy Kitchen