The Mature Gypsy... Stuffed

By Food52
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Ingredients

2 small Japanese eggplants(1 Cup), small dice

small jar of artichoke hearts( 1/2 cup)

1/4 cup finely diced carrots

1 large red bell pepper(1 cup), small dice

olive oil

salt and pepper

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8 Bright Red Gypsy Peppers

4 large sweet Italian sausages

2 cups sweet yellow onions

2 cups shredded Monterey Jack Cheese (plain...Vella is a good brand)

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