Dad’s Roast Chicken My Way With Parsley-Lemon Oil

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
505
FAT
113%
CHOL
86%
SOD
13%

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Ingredients for 4 servings

Freshly ground pepper

Olive oil

4-5 sprigs fresh thyme

Grated rind of 1/2 lemon

4-5 sprigs fresh rosemary

One 3 1/2-pound chicken , precut into serving pieces

Salt

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