Spicy Pickled Ramps Recipe

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Nutrition per serving    (USDA % daily values)
CAL
640
FAT
2%
CHOL
0%
SOD
2%

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Ingredients for 6 servings

2 bunches ramps, cleaned

4 cups white vinegar

4 cups sugar

2 ounces peppers:, serrano, jalapeño, or habanero

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