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Key Lime Pie

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1 (14-oz.) can fat-free sweetened condensed milk

3/4 cup egg substitute

1/2 cup fresh lime juice

2 teaspoons grated lime rind (about 2 limes)

1 (6-oz.) reduced-fat ready-made graham cracker crust

1 (8-oz.) container fat-free whipped topping, thawed

Garnishes: lime wedges, lime curls

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