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Perfectly Poached Shrimp With Green Goddess Sauce

Nutrition per serving    (USDA % daily values)
CAL
175
FAT
30%
CHOL
64%
SOD
329%

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Ingredients for 20 servings

1 large garlic clove

2 cups mayonnaise

1 cup (packed) chopped fresh parsley

1/4 cup chopped fresh chives

1/4 cup chopped green onions (white and pale green parts only)

3 tablespoons chopped fresh tarragon

8 canned anchovy fillets

1 tablespoon rice vinegar

3/4 cup coarse kosher salt

4 pounds uncooked unpeeled jumbo shrimp (about 75)

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