Mom's Green Bean Vegetable Casserole

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Nutrition per serving    (USDA % daily values)
CAL
403
FAT
84%
CHOL
31%
SOD
36%

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Ingredients for 8 servings

1 (15.25 ounce) can whole kernel corn, drained

1/2 cup chopped onion

1/2 cup sour cream

1 pinch salt

2 sleeves buttery round crackers, crushed

3/4 cup shredded Cheddar cheese

1 (14.5 ounce) can French cut green beans, drained

1 (10.75 ounce) can condensed cream of celery soup

1/2 cup melted butter

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