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Arroz Con Pollo Chicken & Rice

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1 tablespoon LAND O LAKESĀ® butter

1 pound chicken stir-fry meat

1 medium (1/2 cup) onion, coarsely chopped

1 small (1/2 cup) green bell pepper, coarsely chopped

1/2 cup water

1 (14-ounce) can low-sodium chicken broth

1 (8-ounce) package saffron-seasoned yellow rice mix*

1 medium tomato, coarsely chopped

1/8 teaspoon ground red pepper

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