Shepherd’s Pie

3 faves | 2 recommends
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Nutrition per serving    (USDA % daily values)
CAL
1038
FAT
228%
CHOL
109%
SOD
15%

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Ingredients for 5 servings

600 g cooked lamb

170 g onion (2)

80 g celery (1 stick)

125 g carrot (2)

2 cloves of garlic

200 ml red wine

500 ml lamb stock

2 tablespoons of lamb or beef demi-glace (or 1 level tablespoon of gravy granules)

2 tablespoons of olive oil

800 g mashed potato

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