Pineapple Upside-down Cakenullwith Macadamia Nuts

I recommend this

I don't recommend this

Details

17 Ingredients

• 12 Tbsps (1 1/2 sticks) unsalted butter, room temperature
• 2/3 cup (packed) brown sugar
• 1/2 cup chopped macadamia nuts
• 1/4 cup dried tart cherries*
• 2 Tbsps minced peeled fresh ginger
• 1/2 medium pineapple, peeled, quartered lengthwise, cored, cut crosswise into 1/4-inch-thick pieces
• 1 3/4 cups all purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 3/4 cup plus 2 Tbsps sugar
• 2 Tbsps finely grated orange peel
• 3 large eggs, separated
• 1 Tbsp fresh lemon juice
• 1 tsp vanilla extract
• 2/3 cup buttermilk
• Whipped cream