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Oven "fried" Chicken Fingers With Honey-mustard Dipping Sauce

Recipe Details
Nutrition

Details

Cook time:

LC

11 Ingredients

  • 1/4 cup honey
  • 1/4 cup spicy brown mustard
  • 1 1/2 lbs chicken breast tenders (about 16 pieces)
  • 1/2 cup low-fat buttermilk
  • 1/2 cup coarsely crushed cornflakes
  • 1/4 cup seasoned breadcrumbs
  • 1 Tbsp instant minced onion
  • 1 tsp paprika
  • 1/4 tsp dried thyme
  • 1/4 tsp black pepper
  • 1 Tbsp vegetable oil

Preparation

Read recipe preparation at Cooking Light  

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