Very Easy Guacamole & Fried Tortilla Chips

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The Little Kitchen


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2 avocados, peeled, rough chopped, reserve one avocado seed

1 small tomato, seeded, diced very small

3/4 small onion, peeled, diced very small

1/2 jalapeno pepper, remove ribs, reserve seeds, diced very small

1/2 to 3/4 lime, quartered

1/2 tsp salt, more to taste

corn tortillas, cut in half then each half in thirds

vegetable oil for frying

seasoned salt (I used McCormick Season All - Seasoned Salt)

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