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Lemon Buttermilk Sherbet With Orange-Scented Berries

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Ingredients

1/2 cup sugar

1 cup water

2 cups low-fat buttermilk

1 cup vanilla low-fat yogurt

1 tablespoon grated lemon rind

2 tablespoons lemon juice

Remaining ingredients:

3 tablespoons orange-flavored liqueur (such as Triple Sec)

1 teaspoon grated orange rind

1 1/2 cups mixed berries (such as raspberries, blueberries, or blackberries)

6 mint sprigs

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