Grilled Lamb Chops with Alma’s Mustard

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Cat Cora
Nutrition per serving    (USDA % daily values)
CAL
1564
FAT
448%
CHOL
262%
SOD
77%

Comments

My favorite Iron Chef! Will be making these Cat!
c29b559d0039   •  20 Feb   •  Report
this looks amazing.
d02492ac0d1c   •  1 Apr   •  Report
like
354782dae118   •  14 Mar   •  Report
One of my all time favorite dishes! XXOO Cat
Cat Cora   •  14 Mar   •  Report
mouth watering
fa258c0898af   •  20 Jan   •  Report
had that last night minus the mustard.
5ffa1a906c8e   •  19 Jan   •  Report
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Ingredients for 6 servings

2 Pound Unsalted Butter (8 sticks)

2 Bay Leaves (chopped)

1 Tablespoon Fresh Rosemary (chopped)

1 Cup Dried Cherries (chopped)

Freshly Ground Black Pepper (to taste)

1 Cup Alma

2 Cup Dijon Mustard

4 Loin Lamb Chops (each about 1 inch thick)

Extra-Virgin Olive Oil (for brushing)

Kosher Salt (to taste)

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