Open Swordfish Burgers With Herb AïOli

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
348
FAT
52%
CHOL
47%
SOD
25%

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Ingredients for 4 servings

olive oil

1.0 tbsp lemon juice

2.0 tsp Dijon mustard

lemon , zested

shallot , chopped

3.0 tbsp tarragon, chives, parsley , use 1 or a mixture

50.0g mixed salad

2 beef tomatoes , sliced

2 ciabatta rolls, halved

HERB AÏOLI

4 swordfish steaks

4.0 tbsp mayonnaise

garlic clove , crushed

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