White Chocolate Pecan Pie

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Details

10 Ingredients

• 1/2 (15-oz) package refrigerated piecrusts
• 1/4 cup butter or margarine, melted
• 1/2 cup sugar
• 1/2 cup light corn syrup
• 3/4 cup chopped pecans, toasted
• 1 tsp vanilla extract
• 1/4 tsp salt
• 2 large eggs, lightly beaten
• 6 (1-oz) premium white chocolate baking squares, chopped*
• 1 cup pecan halves