Almond-ginger Biscotti

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Details

9 Ingredients

• 2 cups all-purpose flour, spooned and leveled, plus more for dusting
• 3/4 cup sugar, plus 1 tsp for dusting
• 2 tsps baking powder
• 2 Tbsps grated (about 2 lemons) lemon zest
• 1/4 tsp salt
• 1 1/2 cups unblanched, whole almonds
• 1/4 cup chopped crystallized ginger
• 3 large eggs
• 2 tsps vanilla extract