Chickpea “blondies”

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Details

9 Ingredients

• Non-stick cooking spray
• 15 ozs (1 can, 425 g) cooked garbanzo beans, drained and rinsed
• 1/2 cup (96 g) raw sugar
• 1/2 cup (160 g) strawberry or other all-fruit spread
• 1/4 cup (64 g) crunchy natural peanut butter or tahini
• 2 tsps pure vanilla extract
• 1/4 cup plus 2 Tbsps (42 g) flax meal
• 2 Tbsps (20 g) brown rice flour
• 1/2 tsp baking powder