Tricolore Penne Pasta With Chicken Recipe

2 faves
More from this source
Food Network
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

1/4 cup shaved Parmesan

1/2 teaspoon salt

3/4 box (12 ounces) whole-wheat penne

1/2 teaspoon freshly ground black pepper

2 cups roughly chopped arugula leaves

3/4 cup low-sodium chicken broth

1 medium head radicchio, thinly sliced

1/2 pound skinless, boneless chicken breast halves, thinly sliced

1 large head endive, bottom 1/2-inch removed, then sliced into thin strips

4 large cloves garlic, thinly sliced

1/2 cup sun-dried tomatoes, (not oil-packed), sliced into strips

1/4 cup olive oil

1 1/2 cups fresh basil leaves, thinly sliced, plus more for garnish

You might also like

Penne Tricolore
Penne Tricolore
Roasted Butternut Penne With Pistachio Pesto
Sprouted Kitchen
Broccoli And Cheese Penne Recipe
Food Republic
Pea & Avocado Penne
Veggie Num Num
Chicken and Broccoli Penne
The Kitchn
Whole-Wheat Penne With Sausage, Chard, And Arti...
Whole Living
Penne Alla Betsy!
What's Gaby Cooking
Pumpkin Mac-N-Cheese
The Naptime Chef
Penne With Raw Tomato Basil Sauce
The Naptime Chef